The food truck is rolling out three times this week. Stop by for some good eats! Wednesday evening 6/5 we’re back at the lovely Normandy Village, Normal, Illinois from 4:30PM to 7:00PM.
.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thursday we’re selling lunch in north Normal at the Rivian warehouse on Kerrick Road 10:30AM to 1:00PM.
.
~~~~~~~~~~~~~~~~~~~~~~~~~
Friday evening we’ll be at the Bloomington Center for the Performing Arts (downtown Bloomington) at the First Friday Outdoor Concert. We’re selling 6:00PM until the food runs out. Stop by and see us while listening to some groovy tunes!
.
~~~~~~~~~~~~~~~~~~~~~~~~~~
MORE UPCOMING FOOD TRUCK EVENTS:
- Thursdays in June – Lunch @ Rivian Warehouse Kerrick Rd
- Thur 6/13 – Hudson Farmers Market
- Fri 6/14 – VisionPoint Eye Center
- Wed 6/19 – Bloomington Public Library
- Sun 6/23 – Keg Grove Brewing Co.
- Thur 6/27 – Hudson Farmers Market
- Wednesdays in July and August – Lunch @ Rivian Warehouse Kerrick Rd
- Wed 7/10 – Normandy Village (Normal)
- Thur 7/11 – Hudson Farmers Market
- Fri 7/12 – VisionPoint Eye Center
- Thur 7/25 – Hudson Farmers Market
- Thur 8/22 – Hudson Farmers Market
- Sat 9/7 – Normandy Village (Normal) – multiple food trucks event
- Oktoberfest Sun 9/15 – Analytical Brewing Co (Lexington)
- Sat 9/28 – Bruegala (downtown Bloomington)
- More dates and locations on the way! Menus will be posted a few days prior to each food truck outing.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
While we love our truck, we are primarily a catering company. Check out our 2024 Catering Menu. Call Kelly at 309-622-3263 or email us at atozscateringandparties@gmail.com. There is sometimes a 2-week delay in email replies. Please call Kelly for more immediate assistance. We prefer at least one week’s notice for any order to ensure we are available and have the correct supplies on hand. We require a non-refundable 20% deposit to book our services for any meal. Until a deposit is received, your desired day/time remains open for other customers. Want something you don’t see on the menu? Please ask! Our chefs have decades of cooking experience and can craft nearly any food.
