First, we’d like to give a HUGE shout out to the Eastview Church community – thank you so much for supporting us during your 4th of July celebration! We fed so many lovely people and sold out in record time. It was a blast! Thank you again to Adam for all his magnificent coordination and again to all of you who ate our food.
We are selling carry-out on the following days at many fine community establishments and gatherings:
Friday, July 15, 4:00 PM to 7:00 PM, come to Keg Grove Brewing Company (712 E Empire St, Bloomington, Illinois 61701, United States). We love KGBC – they are wonderful supporters of ours and make magnificent brews! Please check out their Two Beers In podcast. Chef Allen was interviewed in May and we woefully neglected to post that link to this site 😦 You can find that episode here. We are working to identify a date to host a fundraiser at KGBC to help us get another food truck – we’ll post more once the details are solidified! Know that our Fat Daddy Sandwich will make an appearance there 🙂
Thursday, July 21 and July 28, 4:30 PM to 6:30 PM, we will be at the Hudson Farmer’s Market (212 E Franklin, Hudson, IL, 61748 – parking lot of the Hudson United Methodist Church). Show your support for A to Z’s and come out for some tasty food while we’re there!
Saturday, July 30, 12:00 PM to 6:00 PM, come to Cultural Fest in Miller Park, Bloomington, IL. We love the westside and are happy to be participating in this wonderful annual event – hope to see you there!
Saturday, August 13, find us at The Bistro’s Pridefest (316 N Main St, Bloomington, IL 61701). More details will be posted soon!
Finally, if you’d like us to cater food for your event, please check out our Catering Menu and then give us a call (Chef Allen 309-622-3266, Kelly 309-622-3263) or email us at email@example.com. If we’re available on your desired date and time, a 20% deposit is required to reserve our services and the remaining balance is due by the time of your event; for weddings, final payment is due the week prior so that we aren’t hassling you for money on your special day. Note: our catering menu is new as of 07/22/2022.
If you need to get ahold of us promptly, your best bet is to give us a call. As a small catering business, we juggle many responsibilities and do not hold typical office hours – we are in the building as business dictates and take days off as business allows. If we’re busy making food for scheduled events, we are not sitting in front of the computer, so it may take a few days for us to respond to email inquiries and/or voicemails.