Folks, have we got a treat for you. Try out our brunch menu this Sunday! Featuring Zach’s Famous Biscuits and Gravy, a dish folks from states around regularly travel to eat, we’ve also got Allen’s amazing Chicken Pot Pie Omelette, Zucchini Bread French Toast made with locally grown, organic zucchini, and a variety of your breakfast favorites.
Friday and Saturday we are serving some of your favorite lunch and dinner meals, too. You really don’t want to miss this!
We’ve been having a blast bringing catering to so many folks the past few weekends. While we do have catering events this weekend, we are pleased to be open to sell you food this Friday 11AM – 10PM, Saturday 11AM – 8PM, and Sunday 11AM – 7PM.
The Fat Daddy is back by popular demand. Have you ever tried Chef Allen’s Toffee Covered Grapes? They are a delight. Please check out our Menus page to see our full menu documents.
We are excited to share with you this week’s menus. Serving meals Friday, 11:00AM to 10:00PM; Saturday, 11:00AM to 2:00PM (closed later in the day for catering events); and Sunday, 11:00AM to 7:00PM. Call ahead for faster service: 309-622-3263 or 309-622-3266.
Check out our “Menus” page for the full menu documents. Please do contact us to book your individualized catered event!
Folks, we are thrilled that so many of you are calling on us for your catered events. We are looking forward to seeing your smiles this fall! We are serving meals to go this Friday 11:00AM – 10:00PM and Sunday 11:00AM – 7PM. Give us a call and stop by!
(See “Menus” page for full document.)
We are so excited for this Labor Day Weekend! Friday — Not Your Mama’s Soul Food -VS- Food By The Pound. We’re selling meals to the public only one day this weekend, so we’re bringing you a variety of tasty options on Friday, August 31!
This week Friday is the only day you can stop by to purchase our food — Saturday we’re catering many parties, and we’re taking the day off Sunday to spend in celebration with our families. Happy Labor Day, everyone!
